Tonight I made up dinner. Found some stuff we had and put together sloppy joes. Since I made rolls today-I used those for the buns. We ate them served kind of like biscuits and gravy.
Here’s what I did
1 lb hamburger
1 Chopped Onion
1/2 Chopped Green Bell Pepper
I can crushed tomatoes
1/4 cup (or so) BBQ sauce
1 Tablespoon minced garlic
I browned the hamburger in a deep pan, and added the onions, pepper, and garlic. After sautéing a few more minutes, I added the tomatoes and bbq sauce. I seasoned with Salt, Pepper, Parsley, garlic powder, red pepper flakes, and thyme. I let it bubble for a while until thickened. Served on rolls with swiss cheese. Turned out pretty tasty!
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